Marcello’s Cucina Italiana has been a cornerstone of fine dining in Sunriver since 1980. This family-run, family-friendly Italian restaurant offers dining by the fire, on the patio, in the lounge, or the comfort of your own home.
Marcello’s Cucina Italiana offers an extensive menu of contemporary and traditional Italian food, with a Northwest twist. Our made to order dishes come from the freshest possible ingredients, locally obtained whenever possible. Since we make our food to order, food allergies and other dietary restrictions are easily accommodated. For example, gluten-free pasta and pizza crust are available.
Start your meal off with one of our various appetizers and salads and a delectable wine from our wine cellar. Then, for dinner, enjoy our variety of pasta dishes, chicken or eggplant parmigiana, filet mignon, chicken in house sauce, pork Osso Bucco, or salmon. Choose a pizza from our extensive menu, or build your own. Finally, finish out your night with a delicious dessert; gelato, tiramisu, Spumoni ice cream, and more!
Our entire menu is available for carry-out. Check out our catering and family ordering offerings.
Resting in the wetlands and cascade mountains Wetlands Taphouse has soon become a favorite for locals and travelers near and far. This venue brings four amazing and unique food trucks, 20 beer taps, a full bar, live music, a 13 foot TV wall, sand volleyball, horseshoes, and over 17 acres of ambiance to enchant people of all ages.
Great food, award winning beers! Subscribe to the newsletter to learn about Locals’ Nights, new beers and more!
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Located in the heart of Central Oregon on the banks of the Deschutes River, Rio Sol delivers
exquisite Latin American cuisine and craft cocktails. As a spin-off of the former Hola restaurant,
Rio Sol brings a new menu of exciting flavors, food and drink in the same picturesque location.
We’re excited for you to come share an evening with us.
We are a taphouse and food cart lot in Sunriver, Oregon!
Come down to enjoy our variety of food carts on site. Pop into the taphouse for beer, cider or kombucha on tap or grab a canned or bottled beverage from the cooler! Visit our website at http://www.centurycommonstaps.com to see hours, food trucks and upcoming events
We are excited to join the Sunriver Chamber of Commerce and be a member of this wonderful community which has always supported Gompers Spirits, and for that we thank you!
Gompers Distillery is a family-owned craft distillery and home to award winning Gompers Spirits. We are Redmond Oregon’s first and only distillery. The distillery is named after co-founder Jessica Gompers’ grandfather, Herman Gompers. Herman, a Holocaust survivor from Holland was full of life and love, his greatest love being his family, and was our Inspiration when we founded Gompers Distillery in 2012 and remains our Inspiration to this day.
Gompers Speakeasy is open Friday and Saturday from 4-7pm and is also available for rental, events, private tastings and parties throughout the week by appointment. We hope you can join us there for light bites, devotional cocktails and a unique Speakeasy which pays homage to the 1920’s and our Gompers family.
In addition to our Speakeasy, Gompers Spirits are available throughout Oregon at OLCC Liquor Stores.
In Sunriver, specifically, Gompers Spirits are available in the liquor stores at the Sunriver Country Store and Sunriver Marketplace, as well as, Sunriver Brewing, South Bend Bistro, Marcello’s Cucina Italiana and the Sunriver Resort, with more coming soon. This summer we will have a booth at the Sunriver Saturday Market where you can sample Gompers Spirits and purchase bottles.
For more information please call us at 541-588-2825 or visit our website gompersdistillery.com.
Lodge Kitchen
Offering a fresh take on American fare, Sunriver Resort’s signature dining experience celebrates the breathtaking setting with a seasonally inspired menu and spectacular views. Open for breakfast, lunch and dinner.
Owl’s Nest
Sunriver Resort’s treasured neighborhood eatery offers a selection of pub bites and mouth-watering entrees alongside a wide range of craft beer and wine varieties from the Pacific Northwest, as well as to-go options and in-room dining.
Lake House
As the social heart of Caldera Springs, Lake House offers a welcoming destination for families and friends to gather and dine amidst commanding views of Mt. Bachelor. Sip cocktails by the fire in the bar and lounge, enjoy Pacific Northwest-inspired cuisine in the dining room, or enjoy s’mores by the lakeside fire pit on the patio.
The Grille
The classic American dining room, The Grille features a distinctive menu of contemporary cuisine with diverse dishes prepared with the freshest and finest local ingredients. Exclusive to members and resort guests.
Visit https://www.sunriverresort.com/dine-drink for the full list of restaurants.
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Goody’s: Handmade by our Family for Yours
Goody’s has been a Sunriver icon since the original store opened right here in The Village at Sunriver in 1984. Visit any of our three locations to experience what 3rd generation families already know. At Goody’s, you will find delicious, super-premium ice cream, handcrafted chocolate, candy, stuffed animals, and our famous caramel corn-all available in our old-fashioned soda fountain.
Try all of our delectable chocolate offerings including, truffles, creams, caramels, turtles, toffee and nuts, Oreos, melt aways and velvets, clusters, cherries, and more! Also, taste our variety of flavored popcorns notably, our cheddar, caramel, parmesan and garlic, peanut butter and chocolate, and fruity varieties.
Additionally, don’t forget our classic soda fountain offerings and specialty drinks. As well as our variety of hand-dipped ice cream bars, ice cream dishes, and hand-scooped ice cream. Our ice cream flavors range from classics like chocolate and strawberry to unique creations such as “Orangesicle” and cookie monster.
With various treats, you are sure to find something to fill every sweet tooth in the group!
We make our chocolate, ice cream, toppings, and caramel corn by hand, from our family to yours. Super local, super-premium, super good!
Culinary Excellence, Personalized Service, Unforgettable Events
The Village at Sunriver is the only open-air mall in beautiful Sunriver, Oregon. Nestled neatly among the pines, The Village was designed to provide the upscale, outdoor experience you would expect from Sunriver. Many local, family owned businesses have proudly called the Village at Sunriver home since 1974. With everything from rental agencies and real estate offices to restaurants, boutique shops and a grocery, let The Village at Sunriver help make your Sunriver dreams a reality. It’s the place to go when you need a book to read, clothes for almost any occasion, toys and games, unique gifts and more!
Hot Lava Bakery has been a staple in The Village for over 30 years. It’s a Sunriver tradition to start your day at the bakery!
It is with great pride and distinction that the Bakery offers a wide variety of traditional bakery products “scratch” produced and made FRESH daily. Try our famous “Bigfoot” donuts, cinnamon rolls, strudels, muffins, bagels, and more! If your sweet tooth isn’t aching in the morning, opt for one of our breakfast sandwiches or burritos. Or stop in for lunch and try our delicious, homemade sandwiches on fresh baked bread or in a wrap.
Need a refreshing drink? Try our coffee hot, iced or blended. With mochas, macchiato, latte, americano, frappe, or good old regular coffee, you’re sure to find something to fit your taste. Additionally, we offer chai tea, hot chocolate, steamers, Italian soda and cremosas, milk, juice and smoothies for anyone not in the mood for coffee.
Special order cakes or cupcakes with your choice of flavor, filling, and frosting. Cakes come in a variety of sizes and designs. Also order your choice of apple, marionberry, blueberry, cherry, and seasonal flavored pies.
Meet the Bleu Bite Catering Team
Cerstin Cheatham, Owner, Chef & Wedding Specialist
“I discovered my passion for entertaining in my mom’s kitchen,” reflects Cerstin Cheatham, creator, chef, and owner of Bleu Bite Catering. And those homey roots influence every aspect of Cerstin’s catering from her rustic fare, personalized service, and custom menus to her distinctive presentation of food and décor.
Always entertaining…
Cerstin grew up in Northern California, but in 1993 she packed two cats and all of her belongings into her little black Subaru and moved to Bend, Oregon. Her early days in Bend were filled with snowboarding, camping, and entertaining. Indeed, at every opportunity she threw parties for friends and family that included creatively themed menus, décor, and activities. Entertaining has always been in this self-taught cook’s blood, so no one was surprised the year Cerstin showed up for a Halloween party dressed as a punk-rock Martha Stewart!
Let the catering begin…
In 2000, Cerstin translated her passion for cooking, creating memorable events, and making people happy into a business—Bleu Bite Catering. In the beginning, Bleu Bite specialized in delivering fresh lunches to hungry working men and women and serving tasty food at local events. But Cerstin had a grander vision in mind, and she quickly transformed the business into a full-service catering company serving weddings, business luncheons, special events, and private parties.
Cerstin’s meticulous nature, hands-on approach, and passion for her work have made Bleu Bite what it is today. Nineteen years after its creation, Cerstin continues to work as chef as well as oversee the business’s day-to-day operations and kitchen management. In her efforts to stay sharp and on the cutting edge of catering, she also regularly attends professional seminars on cuisine, décor and design, and technique.
Not your typical catering company…
The fruit of Cerstin’s labor-of-love is a catering company that stands apart from others. Bleu Bite is socially conscious, donating $40K annually in food and services to shelters, non-profits, and fundraisers, purchasing free range and locally grown meat and produce, using compostable cups and utensils, composting kitchen waste, and recycling. Bleu Bite is also particularly distinctive in its personal approach to event planning. For every occasion Cerstin and her staff work one-on-one with clients to create a unique and memorable menu, plan décor, and customize staffing. With individualized attention to detail as the company’s cornerstone, Bleu Bite has won a reputation for hosting successful events that are fun and have flair.
Bleu Bite’s goal is for clients and their guests to be wowed by flavor and presentation, and this is surely something Cerstin and her staff achieve over and again.
