Launching in summer 2026, Edible Central Oregon magazine discovers and celebrates the
vibrant food culture of Central Oregon, season by season.
With compelling storytelling and beautiful imagery, we share the stories of the people who
nourish us and bring our region’s flavors to life—growers, ranchers, hunters, anglers, foragers,
chefs, beverage artisans, and food professionals. Each issue also includes crave-worthy recipes
featuring seasonal ingredients.
We believe understanding where our food comes from connects us more deeply to a sense of
place and to each other. Join the movement!
Distribution
The publication is available four times per year in both print and digital formats. Look for the
magazine at our partner locations or subscribe to support the mission of Edible Central
Oregon and be the first to get your copy delivered right to your mailbox.
Edible Central Oregon offers a limited number of advertising partnerships, beginning at only
$100/month. Edible readers are loyal, driven by quality, and dedicated to supporting local
business.
To learn more, visit www.ediblecentraloregon.com or email info@ediblecentraloregon.com.
